The back door of my house leads to the world of pirates

Chapter 24



Chapter 24

"Hello, my name is Lin Shu!"

Lin Shu looked at Yang Naixi and stretched out his hand politely.

"My name is Yang Naixi. Just treat me as a normal employee. I don't need special care."

Yang Naixi stared at Li Luo with gritted teeth, and said bitterly.

"."

"Just do what she says, treat her like a normal employee, and tell me if there is any bad performance."

Li Luo looked at Lin Shu, and upon hearing that, Lin Shu nodded.

In any case, Li Luo is the boss of this restaurant, and her job has been stabilized because of Li Luo. What's more, Li Luo also rescued her and her father. If she is asked to listen to others now, it is impossible .

"By the way, how did you do what I asked you to do?"

Li Luo looked at Lin Shu and asked.

"Is it the cook?"

"I have picked a few good ones, but I haven't got your approval yet. If necessary, I can call them now, and you can try their cooking skills."

Lin Shu nodded and said.

"Okay, let them come over now and tell them that the salary is not the problem, the problem is the craftsmanship!"

Li Luo said that the ingredients he provided were good enough, so at least he had to have the skills to match the ingredients, otherwise he would just waste the food and the ingredients.

Hearing what Li Luo said, Lin Shu immediately started making phone calls, contacting several chefs who had already been contacted.

It didn't take long for the chefs to arrive at the store one after another.

"I'm Jiang Jian."

Among them, a somewhat chubby chef came out and introduced himself.

"Try the cooking skills first, and set the price by the cooking skills."

Li Luo spoke.

"This"

Apparently, the cooks had never experienced such a scene, and they were taken aback for a while.

"it is good!"

Although Jiang Jian was also taken aback at first, he quickly reacted and nodded.

"You can choose these ingredients at will. As long as the chef I need is good at cooking, I will definitely not treat you poorly in salary."

Li Luo opened his mouth and looked at the rest of the people.

Jiang Jian took a look. There were all kinds of rare ingredients in front of him. These were specially caught by Li Luo. Even the most common ones were lobsters that are not often found nowadays. Among them, the price of some rare ingredients alone exceeded Tens of thousands of dollars.

However, the scene like this made Jiang Jian and others more and more believe what Li Luo said. After all, even these ingredients can be taken out at will, so is it still short of money?
These ingredients alone are worth about 6 to [-] yuan when sold out, and many large restaurants can't do this.

However, Jiang Jian made a selection, and finally his eyes fell on the lobster.

Immediately, Jiang Jian began to show off his cooking skills in front of Li Luo and everyone else.

In less than an hour, a delicious seafood lobster appeared in front of everyone.

Li Luo picked up a lobster with his chopsticks, peeled off the lobster shell, and immediately put the lobster meat into his mouth. He felt as if what he was eating was not a dead lobster, but as if the lobster was still alive, still dying in his mouth. The beating is average.

Not only that, after one bite, the white and tender lobster meat even springs to the teeth.

"Wonderful, you passed!"

With a sigh of admiration, Li Luo nodded.

Hearing this, Jiang Jian's face immediately revealed a joyful expression.

"You also try it."

Li Luo said politely.

The rest of the chefs also stepped forward to try the dishes.

"It's really good, at least it's a master for more than ten years!"

A middle-aged thin chef with half-white hair gave a faint compliment.

For the rest of the people, some frowned, while others praised without hesitation.

"Who's coming next?"

Li Luo's eyes fell on the rest of the chefs.

I saw that many chefs were silent all of a sudden. A chef of such high quality appeared beforehand. It would be somewhat disadvantageous for them if they came on stage again.

Therefore, none of the chefs chose to play now.

"Since everyone is not going, why not let me come."

The thin, half-white-haired chef took a look and walked out.

However, the chef is obviously very experienced, so he didn't choose, but directly found the ingredients he needed.

When everyone saw the ingredients he picked up, they all frowned.

"Humph!"

Some chefs couldn't help snorting when they saw this scene.

It turned out that the chef took away the most expensive seafood among the many seafood.

"You haven't started it yet, but I want to remind you."

"With the most expensive materials, if you don't have the corresponding skills, not only will you not get a high score, but it will easily leave a bad impression in my heart."

Li Luo spoke seriously.

Hearing what Li Luo said, the rest of the chefs looked better.

"I choose the ingredients that are most suitable for me and the ingredients that I am most sure about."

The middle-aged thin chef heard this and explained.

"Well, I hope you don't disappoint me."

Li Luo nodded, being so confident made Li Luo interested.

"Bluefin tuna, as we all know, is an extremely valuable ingredient. I didn't even think that the boss had the means to get such an ingredient."

"Moreover, bluefin tuna is one of the most precious varieties. At least I have been a senior chef for so long, and I have never seen such a perfect and high-quality variety. This time I saw it and it surprised me."

The middle-aged thin chef introduced.

"As for bluefin tuna, the method is very leisurely, and the most important thing is nothing less than freshness, liveness and so on."

"However, the most difficult thing to deal with is the fishy smell and the fusion of flavors. Because it is made raw, it is not easy to taste."

"About this, I have more than 20 years of experience, and I already have my own unique way of dealing with it. I hope everyone will seriously evaluate it!"

After finishing speaking, the middle-aged thin chef stopped talking and began to handle the bluefin tuna in front of Li Luo and everyone else.

I saw that the bluefin tuna jumped a few times, and then stopped moving.

Then, the middle-aged thin chef began to deal with his body parts, and his knife skills were superb among the superb.

Also after nearly an hour, the bluefin tuna was finally ready.

"Please taste it!"

The middle-aged thin chef opened his mouth, and also prepared a special sauce in a short time.

Li Luo started to taste it, but just tasted the first sip, and Li Luo was shocked. This skill is simply rare in his life.

The rest of the chefs also tasted it, but this time there were no surprises, and they all praised it.

"I, would like to worship you as my teacher!"

A young man who seemed to be the youngest, in his twenties, directly knelt down on one knee. Obviously, this cooking skill had already conquered him.

"What's your name?"

Li Luo looked at the middle-aged and thin cook, and he decided to order this guy.

"My name is Xiao Tong."

"Okay, you are also selected, but I am a little confused, why do you still come to a small shop like mine with your cooking skills?"

Li Luo couldn't help asking, with such culinary skills and the title of a senior chef, it's more than enough to go to a five-star hotel, why did he wander so far, looking for a job in such an unknown shop as himself.

"You don't know something, and I also have difficulties to tell. One day, maybe I will take the initiative to tell you the reason."

Xiao Tong sighed helplessly.

Immediately afterwards, Xiao Tong looked at the half-kneeling young man: "I also lack a striker, if"

"Since you need it, master, it's okay to have one more person, but the salary is naturally not comparable to yours."

"I don't want a salary?"

Hearing the conversation between Li Luo and Xiao Tong, the half-kneeling young man hurriedly opened his mouth, obviously his only heart was cooking.

"Don't worry, I won't wrong you, but wait until the chef is selected."

When Li Luo opened his mouth, he gradually had a bigger plan in his heart.

"."

After a round of tests, except for the apprentice who vowed to follow Master Xiao Tong to the death, the remaining three were eliminated and two were selected.

"All five of you will work in our store from now on."

"However, I may not be able to give a very high salary at the beginning. I believe that with you, the business can grow bigger. Once the business grows bigger, as the first batch of elderly people, I will definitely not treat you badly."

Li Luo looked at the four people in front of him, namely Jiang Jian, Xiao Tong, Zhang Bao, and Liu Ji.

When the four of them heard the words, only one seemed a little hesitant, but seeing that the other three agreed, he quickly agreed.

"Because of limited funds, Jiang Jian, your salary is tentatively set at [-] a month."

"Liu Ji, your monthly salary is tentatively set at [-]."

"Zhang Bao, your monthly salary is tentatively set at [-]."

"As for you, Master Xiao Tong, your first month's salary is tentatively set at [-]."

"And you, although you said that you learned cooking from Master Xiao Tong, but since you come to our store to find a job, the conditions must not be so good. At the beginning, the first month's salary is tentatively set at [-] Bar."

"I believe that with your joining, our store will grow bigger and bigger, and we will open a branch soon!"

Li Luo looked at several people and said earnestly. He had already made up his mind. Although a restaurant is already very profitable, no one would feel that it made too much money.

Several people nodded seriously, Li Luo's salary has exceeded their expectations.

Although their cooking skills may be extraordinary, naturally they have their own reasons for coming to an unknown small restaurant like Li Luo to find a job, otherwise it wouldn't be the case.

"By the way, can the ingredients be provided so fresh every day?"

Master Xiao Tong suddenly looked at Li Luo and asked.

These ingredients are what he pays the most attention to. When the other people heard this, their eyes fell on Li Luo again.

"Don't worry, I have a well-known supplier. As long as the store expands, there will be even fresher ingredients in the future."

Li Luo nodded and assured.

Hearing Li Luo's assurance, smiles appeared on the faces of several people.

Conditions like Li Luo's were something they hadn't thought about at all, but they were the most suitable for them.

(End of this chapter)


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